food

Essays

Pods, Pots, and Potions: Putting Cacao to Paper in Early Modern Europe

Pods, Pots, and Potions: Putting Cacao to Paper in Early Modern Europe

Christine Jones explores the different ways the cacao tree has been depicted through history — from 16th-century codices to 18th-century botanicals — and what this changing iconography reveals about cacao's journey into European culture. more

Food Pasts, Food Futures: The Culinary History of COVID-19

Food Pasts, Food Futures: The Culinary History of COVID-19

A criti-fictional course-syllabus from the year 2070 — a bibliographical meteor from the other side of a “Remote Revolution”. more

Pantagruel
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